About Us

was founded in 2010 with a simple mission: to serve fresh, healthy Japanese cuisine quickly without compromising on quality or flavor.

What started as a single location in Brooklyn has grown into a beloved chain across New York City, but our commitment to quality ingredients and traditional cooking methods remains unchanged.

• Our Cooking Philosophy

At Teriyaki Bowl, we believe in the power of traditional teppanyaki cooking. Our chefs are trained in authentic Japanese techniques, grilling meats and vegetables on a flat iron grill to seal in flavors while maintaining the nutritional integrity of each ingredient.

We never use MSG in our cooking and source our ingredients from trusted suppliers who share our commitment to quality. Our signature teriyaki sauce is made in-house daily using a closely guarded family recipe.

• Fresh and Healthy

We believe that fast food doesn't have to be unhealthy. Our menu is designed to provide balanced, nutritious options that satisfy both your hunger and your health goals. From protein-packed teriyaki bowls to fresh sushi rolls and vibrant poke bowls, we offer options for every dietary preference.

Our commitment to freshness means we prepare our ingredients daily and cook each dish to order. It might take a few minutes longer than typical fast food, but we believe the difference in quality and taste is worth the short wait.